Ambiance -wow!! Great ambiance Service- amazing our server was so welcoming g and knowledgeable and personable!! He knew the dishes made recommendations that were solid... prompt not overbearing and attentive when needed Food- crab cakes were great soup fantastic Desert was mehhhhh peach cobbler was more topping then cobbler Overall I would def go back.

My wife and joined friends for dinner. I had the beer battered cod and my wife had the broiled cod. Fantastic portions and simply great food. Fridays they have shrimp chowder--so good! Our server added to the enjoyment of our meal. She was very sweet and friendly. As many have commented, very nice ambiance as well.

It has been a long time since we've been in to eat or drink. We often came here every other day when we lived in Brookfield. Being back was so wonderful, and I'm so glad that they're as perfect as we remember them. Always such a nice atmosphere to hang out in. TVs to watch, the noise level is comfortable, and the people are so friendly! We grabbed various things on the menu to try and all of them had such great flavors, paired with the drinks we enjoyed. We will definitely be back, and hopefully more often. Some of the menu items were exactly as we remembered, and it was great to try some items we hadn't ordered before. This is one of the few places we have absolutely never had a bad experience with. I mean, never. I suggest you try it out if you're in the area and want to get some delicious food in the Brookfield area.

Was there for my wedding celebration. Everything was good, from appetizer to the steak. Recommended!

Parkside 23 has such a great local reputation that I've never felt compelled to add to the reviews. But it's only fair that a restaurant that I frequent for both family and work/business meals gets a review from me. Service - always spectacular. Kind, friendly, and helpful hosts/hostesses and servers. Often ask for recommendations when they add new menu items and specials, and they always provide useful insight. Food - consistently good with high quality ingredients. They are farm to table when in season (you can see where they grow produce adjacent to the parking lot). Rotating soup specials are fantastic, and I always try the soup special of the day. They have a variety of dishes that they display on menu based on price points. If I could describe the theme of the menu items it would be classic American comfort foods with some forays into popular ethnic food avenues. Dishes I have enjoyed and repeatedly get include the chicken pot pie, chicken teriyaki lettuce wraps, filet medallions, seasonal risotto, their signature burger, several of their rotating flatbreads, and much more. Their recent addition of Arancini is one of my favorite appetizers. Drinks - They have a great selection of both familiar and unique cocktails. The Gatsby is my favorite. I can't speak to their wine and beer selections since I'm always drawn to their cocktails, but my colleagues always seem pleased with their options. Parkside is a staple in my restaurant rotation. Consistent, reliable, and great overall. Give it a try.

Unique menu with something for all diets, appetites and wallet sizes. The dishes are always pleasing and tasty although some can be too oily/buttery at times or not flavorful enough (in my opinion). Portion sizes are great as is service. This is a casual place so jeans are ok but most tend to dress up a bit. Highly recommend you make a reservation in advance as they are always busy. Even on weekdays. Great happy hour drink specials too! But only available at the bar.

Went here for our book club meeting, which was seven people - notable because they only take reservations for 8+ people in advance, otherwise you have to call the day of. We did that and had no issues getting a reservation on an early Saturday night for the group. Location itself is on a farm, and it's my understanding they grow many ingredients there. If you're from SE WI and familiar with the "Chancery" restaurants, this is in that family. To me, a bit higher end perhaps than I remember Chancery being. Entrees were divided by price on the menu, which I'd never seen before. The service was great - no issues substituting my vegetable choice, and they offered to split the check. Everything except my wine* was delicious! *personal preference, no fault of restaurant. You win some, you lose some. ‍

5-star service. Our server is really great. The dining environment is a bit dark inside but the vibe is casual, comfortable and welcoming. Menu is big with all kinds of options, although we thought the menu would be more on the unique side with its farm to table concept before coming in. The food is served pretty fast. We got pork fries, jambalaya and short rib tacos for entrees. Everything was good and homey without too many fancy changes of the recipes that everyone is familiar with. The rice in the jambalaya is risotto-style so it feels heavier than a regular jambalaya. We got carrot cake and crème brûlée for desserts. They looked very cute and tasted as good as they look. Our server offered a treat on the house after hearing we were celebrating anniversary which is so sweet. We had a lovely night here.

I wanted to go as soon as I looked them up online. It looked so quaint and cozy! Went there hoping that the pictures weren't just pictures. The actual location was as beautiful as the pictures showed. Even the parking lot pretty on this spring May Day, with lilacs in full bloom. Just gorgeous. We had an appointment at 11:30, though we probably didn't need one at that time. the place didn't really start to fill up until around 12:15. One thing is that though we were seated immediately upon arriving at 11:30, it wasn't until 12:15 that we all got our food. There was only one other table ahead of us that our server was helping. Our server was totally, superbly nice. Taking a little too long to take our order was the only thing that kind of irked us, but she did explain that their machine went down just as she was putting in the order form the table ahead of us. Appreciate little explanations like this! Cobb Salad - I was oscillating between the Cobb salad and the burger, and decided on the salad cuz they didn't have keto buns. Great choice. Remember they are a farm to table restaurant, with their own farm on one side of their lot! I was reminded of this when I saw the salad, because the greens were absolutely fresh and delicious! Ranch dressing was made in house (per our server) and perfect along with the salad. Chicken was grilled perfectly, without over drying. Portion was amazing, and I actually couldn't finish the whole salad. Brought half of it home. Roasted bell pepper - didn't expect the pepper to be sitting on top of the risotto, rather than stuffed in it! Which was better anyhow. Friend said it was delicious and finished the whole thing. Risotto - just the regular risotto was very plain, especially compared to the bell pepper... It was straight risotto only, without any garnishes, but friend said tasted great. Chicken sandwich - this was gone in 3 bites lol. Friend didn't comment on how good it was, but it looked scrumptious, and the arugula inside also looked so fresh. Overall, great service, great food, great times!